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NEWS AND EVENTS
Arcadia News
CAMRA's LocALE Campaign
Arcadia has recently been selected to be part of CAMRA's LocALE Campaign. This campaign is a new accreditation scheme to promote pubs that sell locally-brewed real ale, reducing the number of 'beer miles' and supporting your local breweries. Please log onto http://www.camra.org.uk/ for more details.
Arcadia does the Treble!!
Arcadia has been voted Leeds CAMRA pub of the season three times now!! Consistently excellent across the boards, Arcadia won the accolade once in 2004 then again in the Winter of 2008 AND 2009. Come along & see what all the fuss is about for yourself!!
Travelling Suitcase Library @ Arcadia
We aim to provide as wide a range of books as can be fit into a suitcase, but if there is anything you are particularly interested in please let us know do we can be on the look out. We will be in Arcadia the 3rd Sunday for every month so we look forward to seeing you there!
FABULOUS MENU
Fabulous menu available in tavern!!
Delicious hand made Yorkshire pies, toasties and much more.
Please see the Arcadia food and drink section for more details and full menu
Bart'at News
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Steak Night - every Thursday
Selection of fantastic steaks available at great prices
Last Wednesday of every month - QUIZ NIGHT!! Keep your grey matter active! Come and test your general knowledge on one of our Quiz Nights. Great beer prizes up for grabs!!
'The Perfect Sunday Lunch'
Sunday roast of the day plus either a starter or dessert for £12.50
Served 12pm - 8pm
BRIGANTES NEWS & EVENTS - YORK
Two courses for £10.00
Available on dishes marked on the menu with an asterisk* only. Available all day Monday to Friday during food service hours only.
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Congratulations to Brigantes!
York CAMRA's Pub of the Year for 2008
Click Here to View the CAMRA Website
Pie & Mash Night every Monday Night
£9.50 per person
Choice of 3 pies with mash
Including a Pint of Ale of 175ml Glass of House Wine
Coopers News & Event
Yorkshire Day @ Coopers
Saturday 31st July 2010
Entertainment from the ‘ 3 Yorkshire Tenors'
MENU
Delicious tasting menu using Yorkshire's finest produce
Yorkshire Charcuterie :
Home cured smoked brisket
Masham pork and honey sausages
Skipton home baked pork pie
Black treacle and mustard glazed ham
Lishman's fruity black pudding fritter
Served with homemade pickles and bread doorstops
Whitby smoked haddock fishcake with ham shank mushy peas
Yorkshire pudding with roast local Beef, roast vegetables and a tasting of Taylor's Ram Tam
Holmfirth Yorkshire curd tart with Ripon clotted cream and
Sand Hutton strawberries
£22.95 per person
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Muse News & Events
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The Perfect Sunday Lunch
2 courses £9.95
3 courses £12.95
Choose from a selection of starters, main courses & puddings
Served 12pm - 4pm
6 Under £6
6 dishes all under £6 served Monday to Thursday - available lunchtimes only. See the board in tavern to see what is on offer today.
Tapas @ Muse : Please click here to view & print the menu
Old Bell News & Events
Traditional Sunday Lunch
2 courses: £9.95
3 courses: £12.95
Every Sunday from 12 noon until sold out!
New Summer Menu now available - please visit the Food & Drink section to view the menus in detail.
Symposium News & Events
Five Star Reccomendation!!
Symposium recently recieved a 5 star reccomendation from View Bradford.
Please click here to see what they had to say
The Perfect Sunday Lunch!!
Served 12 noon - 5pm
£9.95 - 2 Courses
£11.95 - 3 Courses
Yorkshire Day @ Symposium - Thursday 5th August 2010
2 Course Tapas Style Menu
£15.95 per person
Please click here to view the menu
Early Bird Menu
Wednesday & Thursday : 6pm - 7.30pm
Friday & Saturday 5.30pm - 6.30pm
2 courses £10.95
3 courses £13.95
Symposium Summer Specials - Available until 31st August
Honey, mixed herb & cracked black pepper baked : £5.95
camembert with toasted ciabatta for dunking
Marinated mixed olives : £2.95
Mixed olives, houmous, oil, balsamic : £4.95
& pitta bread
Mixed cured meat platter with capers : £4.95
& ciabatta
Jug of Pimms No.1 & lemonade with : £10.50
cucumber, orange & lemon (available all day everyday)
Selection of Yorkshire cheeses, biscuits, bread, : £10.95
chutney & salad with a bottle of Katy Rose cider
Half of fruit beer & any homemade dessert : £5.95
Feast for All
Every Sunday Evening from 6.00 - 8.00pm
1 delicious dish big enough to share
Only £13.50 for two!!
JULY
4th July : Seafood linguini & garlic bread
11th July : Chicken & sausage gumbo with spicy wedges
18th July : Pork, sage & apple giant burgers & fries
25th July : Seafood crepes
AUGUST
1st August : Chicken pesto pasta salad with herb crostini
8th August : Jambalaya & corn bread
15th August : Trio of fishcakes
22nd August : Chinese platter
29th August : Tandoori fish with pilau rice & riata
SEPTEMBER
5th September : Spicy beef enchildas
12th September : Corned beef pasty with mushy peas
Symposium's Rolling Beer Festival If there is another brewery you'd like to see on the list, please speak to Karen, Tom or Siobhan
JULY
Rodhams
Wensleydale
Thorne
Mallinsons
AUGUST
Southern beer festivals. Breweries to be confirmed.
The Narrow Boat
Complimentary Menu Tasting - Thursday 15th July
Complimentary bite size tasters of our new brasserie menu to be served from 6.30pm until we run out!
First come first served!
Beer & Food Matching Evening - hosted by Ilkley Brewery
Thursday 16th September
More details to follow shortly
CONGRATULATIONS TO THE NARROW BOAT!!
Voted Skipton CAMRA's Pub of the Season Spring 2010
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CONGRATULATIONS TO THE NARROW BOAT!!
Members of the Keighley and Craven branch of the Campaign for Real Ale (CAMRA) have voted for The Narrow Boat as their Pub of the Season Winter 08/09
QUIZ NIGHT - EVERY WEDNESDAY FROM 7.30PM
Great Beer Prizes up for grabs!
Review taken from the TELEGRAPH WEEKEND 23.08.08
It's a sunny summer's evening and folks are messing about on the Liverpool - Leeds canal. Waterside pubs are doing a good trade, but those in the know eschew these and hurry down a narrow cobbled lane a street back from the canal basin. A bunch of men in suits loosen their ties as they take their ease on the pub benches, pint in hand. "Is this a good pub?" I ask "This is a great pub," says a chap sitting on the columned balustrade, "But watch out for the grumpy waitress." He winks. I'm not sure what to make of that.
From the front, the Narrow Boat Inn looks part bierkeller and part monastery. Both its neighbours sport standard whitewashed stone, but the inn is robustly different with a cloistered feel, a touch of Mitteleuropa in Yorkshire. Inside, the austere décor continues its relentless march.
The main bar is high - ceilinged and overlooked by a gallery (no minstrels, sadly). The floor is a wide expanse of bare wood which settles around the edge. The walls are plastered with posters and pictures of old and new beer adverts. I'm guessing they take their ale seriously here.
I guess right. Traditional British bitters from the likes of Yorkshire brewers Black Sheep and Timothy Taylor are served alongside a beguiling selection of Belgian and German brews. I plump for the devilish Duvel, rich and fruity Belgian pale ale served in a brandy balloon glass topped with a billowing foamy head.
The food underlines the Europe-meets-Yorkshire theme with a sturdy and rib sticking menu. The suits are ploughing their way through nursery food: home-made shepherds pie with red cabbage and fish pie. There's also a regular pie of week. I find the steak and onion baguette fills very nicely.
Polite children are allowed which is fair enough. This is neither a Wacky Warehouse nor a raucous drinking den. There are regular jazz nights and folk night's otherwise lively conversation rules and the whole place has an infectious buzz that is hard to ignore.
As for the waitress, she seems perfectly polite to me. Maybe she & the chap have history.
Tithe Bar News & Events
Meet the Brewer Evening
Friday 6th August @ 7.30pm
6 course menu plus matched beers*
Beer tutorial lead by Moorhouse's head brewer
The Menu
English mature cheddar, rosemary and red onion puff pastry tart with roasted cherry tomatoes.
Served with Premier Bitter 4.0%, Session Bitter
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Gressingham duck and orange pâté with crispy bruschetta.
Served with Pendle Witches Brew 5.1%, Premium Bitter.
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Blonde Witch Beer Battered haddock goujons with a minted pea puree, homemade tartare sauce and hand cut chips.
Served with Blond Witch 4.5%, Light Premium Ale.
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Poached Chicken breast stuffed with porcini and wild mushrooms on a bed of wilted greens accompanied by a mushroom reduction.
Served with Broomstick Bitter 4.0%, Golden Session Ale.
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Tender brisket of beef, braised in Black Cat with silver skin onions and button mushrooms and a horseradish mashed potato.
Served with Black Cat 3.4%, Dark Mild.
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Dark chocolate mousse with white chocolate shavings.
Served with Bacchus Framboise 5.0%, Belgian Fruit Beer.
£19.95 per person
Booking advisable to avoid disappointment
* Beer to be served in third of a pint glasses
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Congratulations to the Tithe Bar!!
Voted North West Yorkshire CAMRA's
Pub of the Year 2008
QUIZ NIGHT - Every Wednesday @ 8.30PM
Test your brain power to win some great prizes!!
Music Nights - Every Sunday
For further details, please call the Tithe Bar
Town Street Tavern News
BURGER NIGHT - every Wednesday!!
Served lunchtime or in the evening
£8.95 for a burger for a burger, chips, coleslaw and pint of ale, 175ml glass of house wine or draught soft drink
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