Pub at Home

Whilst our venues are closed, let us bring the pub to you!

Jhinga (Prawn) Puri

Fancy making something a little bit different? This Indian Prawn Puri dish is packed full of flavour, you can enjoy this as a starter or snack, serving 4 people!

Click here to make Prawn Puri!

Pulled Brisket Beef Fajitas

A twist on the popular chicken fajita- slow cook a beef brisket, or any meat joint you fancy, pull apart and serve with all your favourite fajitas toppings! We’ve included a recipe for the seasoned rub so you still get all the Mexican flavours into your fajita, this recipe serves 4 people.

Click here to make Pulled Brisket Beef Fajitas!

Goan Fish Curry

Goan dishes are known for including spice, coconut and fish, making them packed full of flavour, you can replace with chicken if you don’t fancy using fish- it works just as well! Serve with rice and if you’re feeling peckish, a Peshwari Naan goes really nicely with this curry.  This recipe serves 4 people, perfect for the family.

Click here to make Goan Fish Curry!

Pies, Glorious Pies

When you think of traditional pub food, a classic Steak & Ale pie is always at the top of the list. The ultimate comfort food really is best homemade and whilst we can’t make them for you, we can provide you with a step-by-step guide to creating your own! Whether you choose to stick with the hearty Steak & Ale or choose to get creative with the fillings, follow our chef Pete’s lead and don’t forget to show us your creations on social media!

Click here to make your own pub classic pie!

Fish & Chips

Missing your weekly visit to the chippy? Why not have a go at making your own with a healthy twist! Don’t worry if you don’t have all the ingredients, our chef Pete has suggested alternatives so there is no longer an excuse to miss out! Make sure to tag us in your finished meal on social media!

Click here for your Fish & Chips!

Bakewell Tart

Have a go at creating this classic dessert, follow the original recipe with raspberry jam or use any other flavour as an alternative! We recommended serving with ice cream, custard or cream as an extra treat, this recipe makes 6 servings.

Click here for Bakewell Tart!

Sticky Toffee Pudding

No homemade meal is complete without a mouth watering dessert to follow. Sticky Toffee Pudding is one of our most popular dishes and here you can learn to make it yourself! Nearly every ingredient can be found in your cupboard and we’ve even included a quick cheat to make it easier for you! Whether you choose to enjoy it with ice cream, cream or custard – this is the ultimate dessert!

Click here for Sticky Toffee Pudding!

Swiss Roll

Perfect for the sunnier weather, a light Swiss Roll is the best way to finish a meal. Whether you stick to the traditional strawberry jam or make it your own by adding lemon curd or making a chocolate and cream version, this is a simple 5 ingredient recipe with a big taste.

Click here for Swiss Roll